Christmas Sugar Cookie Rolls: A Swirly Holiday Dream
Cookie Cake House
Cookie Cake House
Fluffy, festive rolls with a buttery sugar cookie filling, vibrant sprinkles, and creamy vanilla frosting. A delightful holiday treat!
For best results, ensure your milk is at the correct temperature for activating yeast. You can prepare the dough the night before and refrigerate it after the first rise; let it come to room temperature before rolling. Store leftovers in an airtight container at room temperature for 2-3 days, or refrigerate for up to a week. Reheat gently in the microwave or oven.